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LUNCH COMBINATIONS
1

Sashimi Combo..........................................................................................
3 pieces of tuna, salmon and white fish

 
11.95
2

Sushi & Sashimi Combo.............................................................................
3 pieces of sushi, 3 sashimi, and 4 pieces of California roll

 
11.95
3

Sushi Combo.............................................................................................
6 pieces of sushi and 4 pieces of California rolls

 
11.95
4

Roll Combo................................................................................................
Tuna roll, cucumber roll, and 4 pieces of California roll

 
11.95
5

Sushi & Chicken Teriyaki............................................................................
3 pieces of sushi, 4 pieces of California roll and chicken teriyaki

 
11.95
6

Sushi & Chicken Curry................................................................................
3 pieces of sushi, 4 pieces of California roll and chicken curry

 
11.95
7

Sushi & Chicken Pad Thai..........................................................................
3 pieces of sushi, 4 pieces of California roll and chicken pad Thai

 
11.95
8

Chicken Teriyaki & Shrimp Tempura...........................................................

 
11.95

HOT APPETIZERS FROM THE SUSHI BAR
1

Edamame.....................................................................................................
Steamed soy beans.

4.50
2

Gyoza...........................................................................................................
Fried Japanese beef dumplings

4.95
3

Ebi Tempura.................................................................................................
Fried shrimp with assorted vegetables

7.25
4

Softshell Crab Tempura................................................................................
Fried soft shell crab with vegetables

8.95
5

Crunchy Salmon Roll.....................................................................................
salmon, crab & Asparagus rolled and fried to a crisp

9.95
6

Volcano Green Mussels................................................................................
5 pieces of mussels with mixed seafood in a spicy mayo

10.95

APPETIZERS FROM THE SUSHI BAR
1

Wakame Salad..........................................................................................
Fresh marinated seawood

5.00
2

Sunomono.................................................................................................
Octopus&conch on cucumbers in rice vinegar

7.95
3

Kani Su......................................................................................................
Crab,avacado,masago rolled in a cucumber(no rice)

7.95
4

Spicy conch or octopus salad....................................................................
Conch or octopus with cucumber in a spicy sauce.

7.95
5

Salmon Narruto.........................................................................................
Fresh salmon,masago rolled in a cucumber(no rice)

8.50
6

Spicy Tuna Salad.......................................................................................
Chopped tuna & avacado in spicy sauce served on a bed of lettuce.

10.50
7

Tuna Tetaki...............................................................................................
Seared tuna thinly sliced served with ponzu sauce

11.95
8

Sashimi Appetizer.....................................................................................
3 piece of tuna,salmon & white fish

11.95
9

Usuzukuri.................................................................................................
Paper-thin slices of fresh fish served with a side of ponzu sauce

12.95

SOUP & RICE
1

Miso Soup.................................................................................................
tofu & scallion in a soybean broth

2.00
2

Sushi Rice.................................................................................................

1.75

SALADS
1

Fresh Garden Salad.....................................................................................
Served with ginger dressing

3.50
2

Avocado and shrimp salad...........................................................................
Served with ginger dressing

7.00

HAND ROLLS
1

California Temaki...............................................................................

 
4.00
2

Salmon Skin Temaki...........................................................................

 
4.00
3

Tuna Temaki......................................................................................

 
4.00
4

Japanese Bagel Temaki.......................................................................

 
4.00
5

Boston Temaki...................................................................................

 
4.00
6

Yellowtail Temaki................................................................................

 
4.00
7

Eel temaki.........................................................................................

 
4.00
8

Shrimp Tempura Temaki......................................................................

 
4.00

SUSHI or SASHIMI
(served by the piece)
1

Avocado, Asparagus, Cucumber, Carrot

 
1.00
2

Tamago, Kani, Ebi, Tako, Ika, Masago

  2.00
3

Tuna, Smoked Salmon, Hamachi, Saba, Hotate, Salmon, Eel, Amaebi, Hokkigai, Ikura

 
3.00
5

Uni, Toro

 
5.00


ALL PLATTERS ARE SERVED WITH SOUP OR SALAD

SASHIMI PLATTERS
1

Mori Awase...............................................................................................
5 varieties of fish served with sushi rice

25.00
2

Maguro Sashimi Dinner.............................................................................
12 pieces of fresh tuna served with sushi rice

25.00

SUSHI PLATTERS
1

Nigiri A.....................................................................................................
8 pieces of sushi and tuna roll

16.00
2

Nigiri B.....................................................................................................
10 pieces of sushi and tuna roll

19.00

3

Chirashi...................................................................................................
assortment of fish on a bed of rice

21.00


SUSHI & SASHIMI PLATTERS
served with soup or salad
1

Mini Boat for one......................................................................................
6 pieces of sushi & sashimi and California roll

26.00

2

Love Boat for two.....................................................................................
12 pieces of sushi & sashimi and California roll and tuna roll

50.00
3

Fantasy Boat for three..............................................................................
16 pieces of sushi & sashimi, California roll,tuna toll and Japanese bagel roll

75.00


SPECIAL ROLLS
1

Kappa Roll...............................................................................................
Fresh cucumber

4.00
2

Tekka Roll..................................................................................................
Fresh Tuna

5.00
3

California Roll.............................................................................................
Crab,avacado and cucumber

6.00
4

Salmon Skin Roll.........................................................................................
Grilled crispy salmon skin

6.00
5

Vegetable Roll............................................................................................
Assorted vegetables

5.00
6

Spicy Tekka Roll.........................................................................................
Tuna with spicy kimchi sauce

7.00
7

Eel Roll....................................................................................................
Grilled eel and cucumber

7.00
8

Japanese Bagel Roll...................................................................................
Fresh salmon,cream cheese & scallions

7.00
9

Negi Hamachi Roll......................................................................................
Yellowtail,scallions and masago

7.00
10

Futomaki Roll.............................................................................................
Crab,egg,kampyo green,masago and vegetables

8.00
11

Shrimp Tempura Roll..................................................................................
Tempura shrimp,masago,asparagus&avacado

9.00
12

Four Season Roll........................................................................................
Fresh tuna,salmon,avacado&scallions

11.00
13

Volcano Roll...............................................................................................
Seafood in a spicy mayo baked on a California roll

11.00
14

Melody Roll.................................................................................................
Smoked salmon,cream cheese & asparagus

8.00
15

Crazy Roll...................................................................................................
Salmon skin,eel,asparagus & avocado

9.00
16

Beauty and the Beast................................................................................
Half tuna & half eel, asparagus and avocado

11.00
17

Rainbow Roll..............................................................................................
Fresh fish and avocado on top of a California roll

11.00
18

Spider Roll.................................................................................................
Softshell crab,asparagus,avacado & scallions

11.00
19

Dancing Eel Roll.........................................................................................
3 pieces of eel on top of a California roll

11.00
20

Dragon Roll.............................................................................................
Tempura shrimp with spicy mayo and thinly sliced avocado on top

13.00
21

Tuna Lover.............................................................................................
Spicy tuna topped with thin slices of tuna

12.00
22

Salmon Lover.............................................................................................
Salmon, cucumber, scallions, avocado and cream cheese, topped with thin slices of salmon

12.00
23

Geisha Roll.............................................................................................
Eel, crab, shrimp, masago, cream cheese and fried in tempura batter

12.00
24

Thai Cafe Roll.............................................................................................
Shrimp, eel, asparagus and avocado topped with tuna tetaki

12.00